Reservations
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Hours

Monday — Saturday
Dinner 5 – 9:30 p.m.

Private Events

Peppervine provides two elegant spaces for private dining, for both business and personal use. As we are chef-driven with an evolving menu and a focus on share plates, please read the guidelines below to see if we are a fit for you.

Semi-Private Mezzanine

Food & beverage minimum spend is $1000,
Seats up to 16

Private Dining Room

Food & beverage minimum spend is $1500
Seats up to 28

Menu

We provide a curated four-course menu for all groups of ten or more including a shared bread course, a shared appetizer course, a choice of three entrees, and a shared dessert course. Guests will have access to our full cocktail, beer, and wine-by-the-glass menu.
Please note that this is only a sample of the structure of your meal. Our menu changes frequently due to seasonality and availability. Final menu courses will be finalized one week before the event.

BREAD COURSE (shared)

Yeast Rolls
Pimento Cheese Scones

APPETIZER COURSE (shared)

Little Gem Salad
General Tso’s Cauliflower
Thai Pork Spare Ribs

ENTRÉE COURSE (guest choice)

Mushroom Agnolotti
Verlasso Salmon
24 Hour Short Rib

DESSERT COURSE

Zeppole Donuts (shared)
Key Lime Bar or Chocolate Hazelnut Bar (individual)

Hours

Monday – Thursday, 5 p.m.
Friday – Saturday, 5 p.m.
*limited to parties of 8
Sunday, closed

Reservation Form

Start by selecting your desired room
    The Mezzanine is not fully enclosed. Only the Private Dining Room maintains complete privacy.
Selected dates do not guarantee availability
    • Wines must be reserved 7 days in advance to ensure availability. Wines by the glass, and other drinks are available to order during the event based on availability.

Primary Contact

Enter the details of the designated contact
    Please designate a singular point of contact and streamline all requests through the email listed above. Excessive requests and changes may be subject to a $200 admin fee at the organizer's discretion.

Event Summary

Room
Room Attributes
Date
Date (Alt)
Time
Guests
Dietary Restrictions
Dietary Details
Wine Options
Name
Email
Phone

Terms of Service

Please read carefully and accept the terms of service below to continue with your reservation inquiry. Our team will respond by email 24 hours detailing availability and menu options.

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Friday & Saturday Reservations

Up to 8 people in each room
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Additional Details and Policies

We are happy to accommodate any allergies and food preference given a minimum of 48 hours’ notice.
We do not allow outside food under any circumstances, including cakes.
We do not allow outside alcohol. If you have a special bottle of wine that you wish to bring in, we do allow a maximum of one preapproved outside bottle for a corkage fee of $30.
Parties of 10 or more, prix fixe menus are available
Parties less than 10, a-la-cart menus are also available
If you wish to order wine by the bottle for your group, we require seven days’ notice to ensure availability. We will provide an order form upon request.
* We strongly discourage ordering bottles the night of your event or within 7 days, as we keep only 1-3 bottles of each wine in stock and cannot guarantee availability.
Dinners are available for reservations starting at 5 p.m. on service days.
The first course begins 15 minutes after your reservation time.
Both rooms come with an HDMI-enabled Smart TV (with connecting cord) and access to guest Wi-Fi. There is no AV fee.
If your dinner is with a pharmaceutical group, we are happy to make the necessary legal accommodations.
* Only the Private Dining Room is fully enclosed.

Wine Night

Tuesdays are $50 off of bottles of $100 or more.
2026 Wine Dinner Series Calendar