Reservations
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Hours

Monday — Saturday
Dinner 5 – 9:30 p.m.

Drinks Menu

Signature Creations

Tongue Thai’d

14
Tito’s vodka, cucumber, ginger, lemongrass, lime

Peppervine Old Fashioned

16
Elijah Craig bourbon, demerara, orange & cherry bitters

Misty Eyed Margarita

14
tequila, triple sec, hibiscus pineapple, citrus, habanero

Honeysuckle Vine

14
gin, tangerine-orange blossom honey, lemon juice

Best Gimlet Ever

14
citrus gin, house lime cordial, fresh lime

La Bomba

13
Citroën vodka, pomegranate, orange, lemon, elderflower, ginger

Benchmark Cocktails

Tequila Old Fashioned

17
Gran Centenario Añejo, agave, chocolate & orange bitters

The O.G.O.F.

17
1792 bourbon, traditional spiced bitters, light simple

Espresso Martini

15
vodka, coffee liqueur, brandy, dark cacao, espresso

Hugo Spritz

13

Negroni

15

French 75

15

Sazerac

14

Paper Plane

15

ZERO-PROOF COCKTAILS

N/A Tongue Thai’d

12
Ritual Zero-Proof Gin, cucumber, ginger, lemongrass, lime

Cherry Lime Rickey

7
amarena cherry cordial, lime, chilled club soda

Strawberry Spritz

13
N/A blood orange aperitif, strawberry, lemon, soda

Gimlet Zero

12
Ritual Zero-Proof Gin, bitter melon, bay, dried orange tea, lime cordial

Near Fashioned

8
chai & black tea, toasted spice, N/A bitters, ginger ale

BEER

Sapporo Premium Lager

8
(Japan)
clean, crisp, dry

Voodoo Ranger Sweet Juicy IPA

10
(Fort Collins)
citrusy, easygoing, refreshing

Sierra Nevada Trail Pass N/A IPA

7
(Mills River)
hoppy, citrusy, crisp
Menu items are subject to change according to seasonality and availability.
* Items may be served raw or undercooked. Consuming raw orundercooked items may increase your risk of foodborne illness.

Wine Night

Tuesdays are 30% off Selected Bottles
2026 Wine Dinner Series Calendar